This baked breaded boneless chicken breast recipe is simple and very easy to make. Not very time consuming at all. If you're like me you are looking for quick, easy, and tasty meals.
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I was surprised at how juicy this chicken turned out. I’ve made my fair share of dry chicken. This is not that!
Baked Breaded Boneless Chicken Breast
Ingredients:
4 boneless and skinless chicken breasts
1/2 cup dry bread crumbs
1/4 cup shredded cheddar cheese
4 tbs melted butter
Directions:
Preheat oven to 350
1. Melt butter in a bowl larger enough to roll breast in.
Preheat oven to 350
1. Melt butter in a bowl larger enough to roll breast in.
2. In another bowl combine bread crumbs and cheddar cheese.
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3. Roll chicken breasts in melted butter bowl be sure both sides get good and wet.
4. Then roll both sides in bread crumb mixture.
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5. Place in baking dish.
6. Top with left over bread crumb mixture then pour remainder of the butter around the sides of the dish.
7. Bake at 350 for 45 minutes or until chicken is tender.
It doesn’t get much better than that. While it is a little messy, the final result is so worth the effort. Now, I need to make it again.
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Baked Breaded Boneless Chicken Breast
Easy baked chicken breast adds flavor and seals in moisture
Prep Time
8 minutes
Cook Time
45 minutes
Total Time
53 minutes
Ingredients
- 4 boneless and skinless chicken breasts
- 1/2 cup dry bread crumbs
- 1/4 cup shredded cheddar cheese
- 4 tbs melted butter
Instructions
- Preheat oven to 350
- Melt butter in a bowl larger enough to roll breast in.
- In another bowl combine bread crumbs and cheddar cheese.
- Roll chicken breasts in melted butter bowl be sure both sides get good and wet.
- Then roll both sigdes in bread crumb mixture.
- Place in baking dish.
- Top with left over bread crumb mixture then pour remainder of the butter around the sides of the dish.
- Bake at 350 for 45 minutes or until chicken is tender
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 398Total Fat: 20gSaturated Fat: 10gTrans Fat: 1gUnsaturated Fat: 8gCholesterol: 140mgSodium: 387mgCarbohydrates: 11gFiber: 1gSugar: 1gProtein: 42g